Ingredients:
Brown sugar, 2 cups/400 g.
White vinegar (or your preference), 1 cup/225 ml.
Procedure:
Combine the ingredients in a small sauce pan and simmer until thickened to honey-like consistency. This can also be done in the microwave oven.
Below: Brown Sugar Vinegar, Purple Surple, Molasses Vinegar, Parsley Oil.
