Sous Vide Chicken Cacciatore/Chausseur and the Saga of the Enterprising Woodsman
Back when people still had tails In my 20’s there was a fairly popular dish called Chicken...
Tag: chicken
Sous Vide: Resolving the Brochette Boondoggle, the Kabob Conundrum
Bamboo stick to your principles. Almost every ambitious home cook has impaled raw meat and...
Sous Vide: Chicken Marsala, Marsala Chicken?
A scallopini is not a cute little mollusk I get asked a lot of questions in SVR–Sous Vide...
Buffalo Baby Back Wings, Potato Puffs
Hybridizing People who know me have heard (or read) me rail against traditionalism, authenticism,...
Wings over America five ways, and I don’t mean the band…I mean CHICKEN wings
We all the know the story Buffalo, NY, the Anchor bar, and now there are entire chains of...
The OTHER Mayo Clinic
In the name of all that is aioli… Members of our quasi-iconic Facebook Group are all too...
Sous Vide Chuck Eye, Chicken Fried Steak, and the Backstory of Paillard
Crickets Chicken fried steak has a lot in common with Spaghetti Bolognese and Barbecued Spare...
Sous Vide Party Wings, Oven Fried
It needn’t end when the party’s over. We had a party, an event, a...
Sous Vide Magret Breast, Sous Vide Onion Rings, Conventional Foie Gras, Chix Fried Chix Livers
In case you were wondering… We’ve been remodeling our test kitchen for going on a...
Chicken Fried Anything You Can Think Of
The Fried Mother of All Misnomers. If you don’t think there’s anything controversial...
L’Atelier du Chef du Grimace
Welcome to the Workshop. Sous Vide didn’t occur in a vacuum. Well, Sous Vide DOES occur in a...
Fried Chicken, Easy Peasy 101.1
There’s a Chicken in the Kitchen! Making fried chicken at home creates a lot of anxiety....
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