The Sous-B-Q Clubhouse Sandwich
Tripping the sandwich fantastic Here’s the line, here’s the sand What is the...
Tripping the sandwich fantastic Here’s the line, here’s the sand What is the...
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Doneness Preferences Here are some commonly accepted temperature setting guidelines: Rare: 129...
Pardon the turkey, but pardon me first Once we’re all assembled together with the family...
Back when people still had tails In my 20’s there was a fairly popular dish called Chicken...
Bamboo stick to your principles. Almost every ambitious home cook has impaled raw meat and...
A scallopini is not a cute little mollusk I get asked a lot of questions in SVR–Sous Vide...
In the name of all that is aioli… Members of our quasi-iconic Facebook Group are all too...
Crickets Chicken fried steak has a lot in common with Spaghetti Bolognese and Barbecued Spare...