Sous Vide: Rack of Oregon Lamb Stuffed with Spinach and Feta; Edible Eggplant Relish Agrodolce; Phyllo Crust
Enormous Oregon Lamb This entire rack of Oregon lamb weighed just a little over 3lb/1.4k....
Enormous Oregon Lamb This entire rack of Oregon lamb weighed just a little over 3lb/1.4k....
Part I We Have All Been Here Before Unless this is your first foray into sous vide, you are...
Getting Stopped Short Beef short ribs have become very popular. It’s easy to forget that...
We’ll be back, after a word from Señor Membrillo Pear Membrillo Pear Membrillo is yet...